Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mango cheese cake. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
When I photograph beautiful cakes like this, it sometimes makes me This No Bake Mango Cheesecake is a classic example of what started out as a cruisy week ending. Prepare mango by peeling and chopping into chunks. The smooth textures and flavors of this divine creamy tangy mango cheesecake are elevated with a perfect crumbly crust for a decadent treat.
Mango cheese cake is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Mango cheese cake is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have mango cheese cake using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Mango cheese cake:
- Get 1 cups marie biscuits
- Prepare 50 gm melted unsalted butter
- Take 300 gm cream cheese
- Prepare 150 ml whipped cream
- Get 250 gm sugar
- Get 1 & 1/2 cup mango puree
- Make ready 2 tbp lemon juice
- Take 10 gm gelatin
- Take 1/4 cup water
- Take 1/4 cup mango puree
Cheesecakes are rich creamy cakes but this one tastes very lite because tartness of mango balances the richness of cream cheese. Also, instead of just throwing the cake in oven to bake. Carolina says Easy no-bake mango cheesecake recipe with smooth creamy texture and delicious No-Bake Mango Cheesecake. Mango cheese cake , mango cheese pie.
Steps to make Mango cheese cake:
- Crush marie biscuits with the help of mortar and pestle.
- In a bowl add crushed biscuits and butter. Mix and set in a tray. Chill for about 25-30 mins
- In a bowl add cream cheese whish until fluffy. Add whipping cream and mix again until a batter is a bit thicker.
- Add sugar and mix. Now add mango puree and mix again.
- Add lemon juice mix and set aside.
- In a bowl add gelatin and water. Let it bloom amd mix until it is dissolved.
- Add gelatin in cream Cheese mixture and mix well.
- Pout the batter in baking tray and heat hard on surface to remove any air bubbles.
- Spoon mango purre randomly on top and make a swirling pattern.
- Refrigerate overnight for best result.take out and it's ready to serve
Mango cheese cake , mango cheese pie. Cheesecake with a cup of tea. So easy you'll find any excuse to whip up this tropical dessert party for your mouth. No Bake Mango Cheesecake - the most beautiful and unbelievably delicious mango cheesecake. All you need is some simple ingredients: mango juice, ladyfingers.
So that’s going to wrap this up with this special food mango cheese cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!