Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cream cheese cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cream Cheese cake is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Cream Cheese cake is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cream cheese cake using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cream Cheese cake:
- Make ready 250 ml cream
- Take 1 tin condensed milk
- Get 250 ml cheese cream
Steps to make Cream Cheese cake:
- Take cheese cream and condensed milk in a bowl and mix well.
- Then beat cream till smooth and mix with cheese mixture.
- Pour this to round and flat dish and refrigerate for 3, 4 hrs..
- Cut slices just before serving and garnish with strawberry souce or chocolate souce..
- Serve chilled.. happy Easter…π§π°π₯
So that is going to wrap this up for this exceptional food cream cheese cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!