Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cheese cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture of soft, fresh cheese (typically cream cheese or ricotta), eggs, and sugar. With a creamy filling and buttery biscuit base, who can resist this classic dinner party dessert?
Cheese Cake is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Cheese Cake is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cheese cake using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cheese Cake:
- Get 1 pack cheese
- Prepare 1 small sachet of apricot sauce
- Make ready 1 egg
- Take 45 ml fresh milk
- Prepare 45 gram butter(melted)
- Take Cake moulder
- Get Vanilla
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Instructions to make Cheese Cake:
- Take out the baking tray from oven. Preheat oven to 160c
- Mix the melted butter with egg, vanilla and milk in a mixing bowl and whisk.
- Then add the cheese and continue to whisk
- Place moulderon baking tray. Pour in the mixture and smooth the surface. Bake for 30 mins. After 30 mins insert a toothpick, when it comes out cleans means it's ready.
- Drop the cake from moulder to plate after baking to release air.
- Spread the apricot sauce on top of cake with spoon. Done
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