Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, cheesecake fat bombs. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cheesecake Fat Bombs is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Cheesecake Fat Bombs is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cheesecake fat bombs using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheesecake Fat Bombs:
- Get 175 g Natural Cream Cheese
- Make ready 90 g Butter
- Make ready 90 g Coconut oil
- Make ready Sweetener (Stevia, sugar etc.)
- Prepare Toppings (Dark chocolate, coconut flakes, chia seeds)
Instructions to make Cheesecake Fat Bombs:
- Melt the butter
- Mix the butter, coconut oil and cream cheese.
- Make little balls on a plate of your choice
- Add toppings
- Freeze. If frozen longer than 30 minutes, let them thaw for 5 minutes before enjoying.
So that is going to wrap this up with this special food cheesecake fat bombs recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
