Strawberry Jelly Cheese Cake
Strawberry Jelly Cheese Cake

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, strawberry jelly cheese cake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Strawberry Jelly Cheese Cake is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Strawberry Jelly Cheese Cake is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook strawberry jelly cheese cake using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry Jelly Cheese Cake:
  1. Prepare 120 grams Crushed Mom's Magic Fruity Milk Biscuits
  2. Make ready 30 gms melted Amul Butter
  3. Prepare 10 Alpenliebe strawberry Juzt Jelly chopped
  4. Make ready 100 grams softed cottage cheese
  5. Take 100 grams hung curd
  6. Take 2 tbsp Condensed milk
  7. Prepare Pinch salt
  8. Take 9 halved Strawberry Juzt Jelly for garnishing
Steps to make Strawberry Jelly Cheese Cake:
  1. Mix crushed biscuits, melted amul butter and Chopped Alpenliebe strawberry Juzt Jelly in a bowl and set in round mould by pressing with spatula and keep it in the fridge to set
  2. Meanwhile whisk cottage cheese, hung curd, Condensed milk and salt in a bowl gently. Remove round mould from the fridge and top of it spread this mixture and again keep it in the fridge to set.
  3. Remove mould from the fridge when it is well set garnish with halved Alpenliebe strawberry Juzt Jelly and serve Yummy Dessert in a plate.

So that’s going to wrap this up with this special food strawberry jelly cheese cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!