3 Ingredients Cheese Cake
3 Ingredients Cheese Cake

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, 3 ingredients cheese cake. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

3 Ingredients Cheese Cake is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. 3 Ingredients Cheese Cake is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook 3 ingredients cheese cake using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make 3 Ingredients Cheese Cake:
  1. Take 250 g cream cheese
  2. Get 250 g condensed milk
  3. Take 6 eggs (separate the yolk & whites)
  4. Make ready Note:
  5. Make ready 1 . Use 240 g of condensed milk for a less sweet cheese cake
  6. Make ready 2 . Preheat oven to 150°C (water- bath-ready)
  7. Prepare 3 . Line 7" baking pan with baking paper
  8. Make ready 4 . Bigger baking pan will result in flatter cheese cake
Steps to make 3 Ingredients Cheese Cake:
  1. Separate the yolks from the whites. Using fork, Lightly beat the yolks.
  2. In a separate bowl, beat egg whites until stiff peaks form. Set aside.
  3. Next cream condensed milk and cream cheese until smooth. Add egg yolk and mix until well combined.
  4. Lastly, gently fold in the egg whites (meringue) into the cake batter in 3 additions. Keep folding until batter is just combined.
  5. Pour the batter into cake pan. Wrap the sides of cake pan with alumium foil before placing it onto baking tray or roasting pan that is filled with enough water. Make sure water in the roasting pan is halfway up sides of cake pan.
  6. Bake at 160°C for 30mins & 150°C for the last 20mins. Cake is set when skewer inserted comes out clean. Turn off the oven. Leave the cake in the oven for at least 15mins with oven door slightly ajar. Then transfer to a wire rack to cool completely. Best eaten chilled. Refrigerate for at least 4hours or up to overnight.
  7. This cake is very basic yet delicious. Top with anything fancy i.e mousse, jam, chocolate, fruits, jelly etc etc. We love it as it is.

So that’s going to wrap it up for this special food 3 ingredients cheese cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!