Malteaser Cheesecake
Malteaser Cheesecake

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, malteaser cheesecake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Malteaser Cheesecake is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Malteaser Cheesecake is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook malteaser cheesecake using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Malteaser Cheesecake:
  1. Prepare 400 g Cream Cheese
  2. Take 300 ml Double Cream
  3. Get 120 g Icing Sugar
  4. Take Vanilla Extract
  5. Take Box Malteasers
  6. Make ready 200 g Digestive biscuits
  7. Take 150 g melted butter
Instructions to make Malteaser Cheesecake:
  1. Crush biscuits and add melted butter, press into base of tin and cool in fridge
  2. Mix cream cheese, double cream with icing sugar and a couple of drops of vanilla extract
  3. Add a few crushed malteasers to the mixture and spoon on top of biscuit base
  4. Add extra malteasers for decoration and allow to set in the fridge for 4 hours

So that is going to wrap it up for this exceptional food malteaser cheesecake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!