Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, pistachio cheesecake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pistachio Cheesecake is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Pistachio Cheesecake is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have pistachio cheesecake using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pistachio Cheesecake:
- Take Biscuit mix:
- Prepare 1 1/2 cup digestive biscuit crumbs
- Take 70 g butter
- Make ready Cream cheese mix:
- Make ready 10 pcs kiri cheese
- Prepare 1 can Nestlé cream
- Make ready 1 can condensed milk
- Get 2 spoon pistacchio cream
- Take 1 cup pistacchio powder
- Prepare Topoings:
- Prepare sliced pistacchios
- Make ready rose flower petals, dry
Instructions to make Pistachio Cheesecake:
- Mix the biscuit mix in a food processor. Much better to use this than blender, because it will mix good.
- In a Mini Cheesecake pan, put small amount of biscuit mix, just make sure all whole have equal amount of biscuit. Using your fingers push the biscuit down to make it level. Then put inside the freezer for 10 minutes to become cold.
- Add the Cream cheese mix in a blender. Blender is good to blend wet ingredients.
- Then put the cream cheese mix up the biscuit. Then out unside oven with the heat of 180°c,from 20 to 30 minutes.
- If the cake finish, keep it outside to become cold at after that put in refrigerator to become cold. Before serve put pistacchio nuts sliced and rose flower to design. If you want Nutella you can add up.
- Enjoy
So that’s going to wrap it up with this exceptional food pistachio cheesecake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!