Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, strawberry cheesecake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Strawberry Cheesecake is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Strawberry Cheesecake is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook strawberry cheesecake using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Cheesecake:
- Prepare 200 g digestive biscuits, crushed
- Make ready 100 g butter, melted
- Take 397 g Condensed Milk
- Get 300 gms Philadelphia soft cheese
- Make ready Juice of 2 lemons
- Prepare 300 g punnet fresh strawberries
- Make ready 3 tbsp strawberry jam
Steps to make Strawberry Cheesecake:
- Tip the crumbs into a bowl. Add the butter and mix in. Spoon the crumbs into the tin and press down. Chill for 10 minutes.
- Pour the condensed milk into a large bowl. Add the soft cheese and whisk together.
- Mix in the lemon juice, this will thicken it.
- Pour into over the biscuit base in the tin. Chill for 2 hours without the strawberry topping.
- Cut the strawberries in half and mix with the strawberry jam and let it chill separately in the fridge.
- When the cheesecake is ready, place it on a plate and spoon the jammy berries onto the cheesecake and serve.
So that’s going to wrap this up for this special food strawberry cheesecake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
