Keto Cheesecake
Keto Cheesecake

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, keto cheesecake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Keto Cheesecake is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Keto Cheesecake is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have keto cheesecake using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Keto Cheesecake:
  1. Take 1 1/2 cup almond flour
  2. Take 1/4 cup stevia
  3. Make ready 1 tsp cinnamon
  4. Make ready Pinch salt
  5. Get 6 tbsp butter melted
  6. Prepare Filling
  7. Take 5 (8 oz) blocks cream cheese- room temp
  8. Get 5 room temp eggs
  9. Make ready 2 cups swerve(powdered)
  10. Take 2 tbsp vanilla extra
  11. Get 8 oz sour cream
Steps to make Keto Cheesecake:
  1. Combine almond flour, stevia, cinnamon salt and melted butter until sticks together. Press into the bottom of a cheesecake pan bottom all the way around the pan. Refrigerator crust in fridge for at least 20 minutes.
  2. In stand mixer combine cream cheese and sour cream until smooth. Add one egg at a time and slowly add the sugar (1/3 at a time) until mixture is smooth and creamy. Next add vanilla extract. Poor batter into cheesecake springform pan and bake for 50 minutes or until slightly brown on top. Turn the oven off and crack door for 25 minutes more. Remove and allow to cool for 5-10 minutes.
  3. Remove springform sides and wrap in cling film. Refrigerate over night!

So that’s going to wrap it up with this exceptional food keto cheesecake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!