Easter 🐣 Lemon 🍋 Cheesecake
Easter 🐣 Lemon 🍋 Cheesecake

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easter 🐣 lemon 🍋 cheesecake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easter 🐣 Lemon 🍋 Cheesecake is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Easter 🐣 Lemon 🍋 Cheesecake is something which I’ve loved my entire life.

Today I'm doing my first ever baking video in celebration of Easter. This creamy lemon cheesecake is a big favorite among my family and friends! Lemon Ricotta Cheesecake is easy to make.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easter 🐣 lemon 🍋 cheesecake using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easter 🐣 Lemon 🍋 Cheesecake:
  1. Get 2 packages (8 ounce) cream cheese, softened
  2. Take 1/2 cup white sugar
  3. Get 1 tablespoon lemon juice
  4. Prepare 1/2 teaspoon vanilla extract
  5. Get 2 eggs
  6. Make ready 1 lemon, zested (make sure you only zest the yellow part of your lemon, the white part is bitter ! 😖)
  7. Take 1 (6 ounce) graham cracker crust
  8. Make ready Cool whip

Mini lemon cheesecakes with chocolate eggs are the ideal treat for Easter. Sweet, yet fresh and sharp at the same time, my cheesecakes are sheer pleasure. My mini lemon cheesecakes are the best dessert for Easter. The bite-size treat has such a mixed range of textures and tastes.

Steps to make Easter 🐣 Lemon 🍋 Cheesecake:
  1. In a bowl beat together with a hand mixer cream cheese, white sugar, lemon juice, vanilla extract and eggs until creamy……
  2. With a spoon stir into cream cheese mixture the zested lemon peel…..
  3. Pour cream cheese mixture into your graham cracker crust……
  4. Bake in a preheated 350 degree oven for 40 minutes…….
  5. Cool and refrigerate cream cheese pie for several hours or overnight, covered……
  6. Garnish each serving with cool whip and enjoy 😉!

See more ideas about Easy lemon cheesecake, Lemon cheesecake, Dump cake recipes. Creamy Lemon Greek Yogurt Cheesecake Bars with a shortbread crust. An easy dessert for Mother's Day, Easter, or any spring occasion! Need a simple, zingy dessert you can make with minimal fuss? Try this creamy lemon cheesecake, made with just a few basic storecupboard ingredients.

So that is going to wrap it up for this special food easter 🐣 lemon 🍋 cheesecake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!