Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cheese cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture of soft, fresh cheese (typically cream cheese or ricotta), eggs, and sugar. With a creamy filling and buttery biscuit base, who can resist this classic dinner party dessert?
Cheese cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Cheese cake is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have cheese cake using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheese cake:
- Take 2 eggs
- Get 1 can condensed milk
- Make ready 250 g cream cheese
- Get bisquite (digestive,cabin or any without milk)
- Make ready 1/2 tsp cinnamon
- Prepare 2 tbsp butter
- Take 1 tsp vanilla flavour
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Instructions to make Cheese cake:
- Da farko zaki sa bisquite dinki a grinder ki nikashi ko kuma ki faffasashi da tabarya,sai ki juye a bowl sai kisa 2tbsp of butter, half tsp of cinnamon to taste
- Idan kingama hadashi sai ki dakko baking pan sai kisa baking papers sai ki zuba crust dinki a ciki sai kiyi pressing nashi ya hade jikinsa
- Sai ki dakko mixer ki zuba creame cheese dinki ki sa kwai sai kiyi mixing sai ki zuba condeensed milk dinki a ciki sai ki sa flavour
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So that is going to wrap this up with this special food cheese cake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
