Fresh Strawberry Cheesecake
Fresh Strawberry Cheesecake

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fresh strawberry cheesecake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Fresh Strawberry Cheesecake is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Fresh Strawberry Cheesecake is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have fresh strawberry cheesecake using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fresh Strawberry Cheesecake:
  1. Prepare 125 Grams Digestive Biscuits
  2. Make ready 100 Grams Unsalted Butter
  3. Take 200 Grams Cream Cheese
  4. Prepare 150 Grams Sugar Powdered (use more if you like)
  5. Make ready 100 Grams Strawberries Pureed Fresh
  6. Get 1 1/2 Tablespoons Gelatin
  7. Get 2 Tablespoons Water Warm
Instructions to make Fresh Strawberry Cheesecake:
  1. Crush the biscuits to a fine powder using a blender. In a bowl melt the butter and add the biscuit powder. Mix it till it resembles sand-like texture.
  2. Put the biscuit mixture into the tart mould. Spread it out and press lightly using your fingers. Make sure the thickness of the biscuit base is even. Put this in the refrigerator to set for about an hour.
  3. Beat the cream-cheese in a bowl till it becomes light (6-8 minutes perhaps). Add sugar gradually while beating. In a bowl mix warm water and gelatin and set aside to dissolve. Beat the cream in another bowl till its light and begins to hold stiff peaks.
  4. Using a spatula fold the cream gently spoon by spoon into the cream-cheese mixture. At this stage add the strawberry puree (keep two tablespoons for decoration) and dissolved gelatin. Give it a light mix till everything is combined.
  5. Pour this mixture onto the biscuit base mould. Put drops of the puree on top and use a tooth pick or a fork to run through the dots to form a design. All this before refrigeration. Refrigerate it overnight or till it is set.
  6. You can also decorate this with whipped cream and cut strawberries.Your strawberry cheesecake is ready to be relished.

So that’s going to wrap it up for this special food fresh strawberry cheesecake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!