No-Bake Cheesecake
No-Bake Cheesecake

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, no-bake cheesecake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

No-Bake Cheesecake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. No-Bake Cheesecake is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have no-bake cheesecake using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make No-Bake Cheesecake:
  1. Take Blueberry Jelly
  2. Prepare 4 heaped teaspoons Blueberry jam (store-bought)
  3. Make ready 2 tbsp Blueberry sauce
  4. Get 130 ml Water
  5. Get 1 Sugar
  6. Prepare 3 grams Gelatin
  7. Make ready 200 grams Cream cheese
  8. Get 70 grams Sugar
  9. Take 1 lemon's worth Lemon juice
  10. Get 1/2 lemon Lemon zest
  11. Get 8 grams Gelatin
  12. Prepare 3 tbsp Water
  13. Take 200 ml Heavy cream (low-fat is OK)
  14. Take Garnish
  15. Get 16 Strawberries
  16. Make ready 1 Whipped cream
  17. Prepare 1 Powdered sugar (the type that won't dissolve easily)
Instructions to make No-Bake Cheesecake:
  1. Prepare a no-bake cheesecake and chill. Please refer to "Dense No-Bake Cheesecake", https://cookpad.com/en/recipes/155413-dense-no-bake-cheesecake for further instructions. - - https://cookpad.com/us/recipes/155413-creamy-rich-no-bake-cheesecake
  2. Soak and dissolve the gelatin in an appropriate amount of water.
  3. Add the blueberry jam, blueberry sauce, sugar and water to a pan and bring the mixture to a boil. Stop the heat, pour in the gelatin, and mix everything together with a whisk.
  4. Once the cheesecake has chilled and set, pour the blueberry sauce over the top of it and leave the cake to chill and set once more.
  5. Wrap a warm cloth around the cake tin and carefully remove the cheesecake from within. Pipe some whipped cream around the edges and top with strawberries and a dusting of powdered sugar.
  6. If you use a store-bought jam on its own, the colour won't be very vivid, so please make sure to use blueberry sauce too. Feel free to use store-bought blueberry sauce if you wish.
  7. The sweetness of the jam will vary depending on the brand. Feel free to omit the sugar in Step 3 if you don't want your cake to be overly sweet.
  8. You can make this cheesecake without the jam and use strained blueberry sauce instead.

So that’s going to wrap this up with this special food no-bake cheesecake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!