Strawberry Cheese cake
Strawberry Cheese cake

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, strawberry cheese cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

This Easy Strawbery Cheesecake if smooth and creamy, and topped with delicious strawberries and sauce - a perfect summer treat! This Strawberries & Cream Cheesecake Cake is perfect! The strawberry cake paired with the creamy vanilla cheesecake and cream cheese whipped cream was delicious!

Strawberry Cheese cake is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Strawberry Cheese cake is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have strawberry cheese cake using 10 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry Cheese cake:
  1. Get 7 Digestive biscuit pieces
  2. Make ready 4 tablespoons unsalted butter
  3. Prepare 1 pinch salt
  4. Prepare 1 Philadelphia cream cheese tub of tub
  5. Make ready half cup cream Full fat
  6. Take half cup Sugar
  7. Get 1 teaspoon Vanilla extract
  8. Get 1 gelatin unflavoured envelope
  9. Take 250 gms strawberry Fresh
  10. Prepare half cup Sugar

Cheesecake fanatics, put your hands up. Step-by-step instructions on how to make Tyler Florence's Strawberry and Basil Goat Cheese Cake. Make a classic strawberry cheesecake with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food.

Steps to make Strawberry Cheese cake:
  1. Prepare the crust : In a food processor grind the graham crackers until they are broken into a fine powder. Add the butter,  salt and process until it is all well incorporated. You may have to scrape down the sides of the bowl a few times.
  2. Press the crust evenly into the bottom of an 8 or 9-inch spring form pan. It should come up the sides slightly.
  3. To make the cheesecake: In a stand mixer beat the cream cheese and sugar on medium-low speed, using the paddle attachment, until smooth. Add the vanilla extract.
  4. In a separate bowl whip the heavy cream until medium peaks.
  5. Fold the whipped cream into the cheesecake batter.
  6. Sprinkle the gelatin over 2 tablespoons of cold water in a small bowl. Allow it to sit for about 1 to 2 minutes.
  7. Transfer the gelatin to the cheesecake batter
  8. Whisking just until the gelatin is completely dissolved
  9. Gently folding just until it is all combined.
  10. Pour the cheesecake into the prepared pan. Tap the pan gently on the counter to bring any air bubbles to the surface. Let it sit, uncovered, in the refrigerator for about 2 hours or until it is set to the touch.
  11. Prepare the Strawberry topping: In a saucepot add the strawberries, sugar, and 2 tablespoons of water. Cook over medium heat until the strawberries are quite soft. Use an immersion blender to puree the fruit. (You can also do this by pouring the strawberries into a regular blender, then return to the pot to finish cooking.)
  12. Once the cheesecake is set, pour strawberry topping over it. If the topping has set up in the pot, gently heat it for a minute, just until it is pourable.
  13. Place the cheesecake back into the refrigerator and allow to set, uncovered, for another 30 minutes, or until the topping is set. At this point it is ready to serve or you can cover the cheesecake and it can sit in the refrigerator for 24 hours.
  14. Before unlocking the spring form pan, run a knife around the edge of the cheesecake to loosen it.
  15. Top with the fresh strawberries, and serve.

Prepare topping while cake is baking. The Strawberry Cheese Cake recipe out of our category Cheesecake! Strawberries and cheesecake are a classic combination, so there is no surprise that There are lots of ways of making strawberry cheesecake. Some people like to make a. Layered dessert with strawberries, biscuit cake and cream cheese.

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